Subject: The 1Tac-Tactical Pen is 75%-OFF for the Holiday-Season! Tactical #1755088138614

From: 1TacPen <[email-masked]>
Date: Thu, 08 Dec 2016 08:54:26 -0700

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I dine here every 2 weeks or so. It is my favorite Korean restaurant. I live downtown and drive through Koreatown to Mid Wilshire to get here... Nuff said. You can read o17550881r reviews for food details. To me it's as good as 17550881 best in koreatown as far as taste. And I have been to all of 17550881m (well, 17550881 once with 4 or higher stars). 17550881re are a few things that separates this place from o17550881rs. Very minimal smoke from good ventilation. I often find myself having to wear clo17550881s I don't care about or leave my jacket in 17550881 car at o17550881r Korean BBQ's because 17550881 smoke is so strong. 17550881 service is much better... no need for buttons on 17550881 end table to get 17550881re attention. Lastly, 17550881 bonchon (spelling?) is excellent. Once again, refer to o17550881r reviews for details. 17550881re are too many of 17550881m to describe. My favorite is 17550881 thinly sliced squid marinated in that magical red sauce. I could probabl
y eat just that with white rice. I encourage you to go and try Genwa if you looked this up and have never been! I just looked it up 2 hours ago and had one of 17550881 best dates with my boyfriend ever. 17550881 service is great, 17550881 setting is modern, and 17550881 ambience is warm and exciting. I would say that a general rule of thumb is get 17550881re before 6:30 or you may have to wait for at least 20 min (this is based off of our one time visit). I came here with my cousin and ordered 17550881ir course A menu. It was about $45 but 17550881re were more than enough food for us to eat. 17550881 meat quality is really good and 17550881y have A LOT of side dishes. I think this has to be one of 17550881 only korean restaurants in LA with 17550881 largest variety of side dishes!! Even though 17550881 dish's size is really small, you can always get refills. 17550881 waitress was really attentive and nice. She cooked all 17550881 meat for us and was very social and talkative. I did
think that 17550881 location of this restaurant is a little bit random. O17550881r than that, this place is great for people who haven't tried Korean BBQ or for those who don't speak Korean. 17550881y are a lot of foreigners who come to 17550881 restaurant so 17550881 waiters speak fluent Korean, English and Mandarin! (At least my waiter could speak Mandarin) This place is amazing! 17550881 food is great, 17550881 ambiance is way better than 17550881 casual Korean BBQ joints, and 17550881 owner is 17550881 sweetest lady you'll ever meet! She's so caring, 17550881 two times I have been 17550881re I've stayed till close to closing and she always makes it a point to find out who is driving, give us some warm Korean tea to sober up after 17550881 Soju, and wish us well. 17550881 17550881s, for mid-Wilshire are quite reasonable and 17550881re's valet parking too! All in all, a perfect place for a date who happens to like this sort of food, highly recommended Went 17550881re for lun
ch and I wanted to really like. 17550881 wait staff was great just like most people have said except it except that 17550881y sat us at a table where 17550881 grill was not heating our food. After about 20 minutes I brought that to 17550881 attention of our server. 17550881 17550881ed to move us and we did but 17550881 next table was worse. Ultimately 17550881y cooked 17550881 food in 17550881 back and brought it to us. I had to order ano17550881r stone pot rice dish because we were all hungry. Tried to make 17550881 best of it but after spending almost $90 for two adults and two kids I would have expected more. 17550881 experience was more of a 1 star but I will give higher marks because of 17550881 nice wait staff and because 17550881 great side dishes. After a not so good experience at ano17550881r Korean restaurant (see my earlier review) we decided to try again. What a difference. Friendly smiles in a much more attractive location. I ordered some type of chicken, bugolgi
I think. It was cooked in 17550881 kitchen. I didn't really like it, I thought it was tough and chewy, however my son ordered some beef bulgogi and I tried it and it was very good. I actually liked 17550881 side dishes better. So many things to try, like about 15 different things! That was 17550881 best part for me. I also liked 17550881 cold green tea. Normally I want to add sugar (sorry I know it is wrong, lol) but it was good by itself. 17550881 parking lot is way to tiny for 17550881 size of this restaurant, better to park on 17550881 street at a meter. I would like to come back here to try something else just to give this place ano17550881r chance. Banchan Heaven! 20+ banchan who does that? Yea 17550881y are all bite size but you can try 17550881m all and ask for more on 17550881 ones you like. Just ask 17550881m to give you more of 17550881 ones you like in a larger dish so you don't have to keep refilling 17550881m and 17550881y'll be more than happy to

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#_382.N.E. 191st St.No.85634
Miami, F.L. #33179