Subject: The perfect-gift for your loved-ones: All your-favorite memories in one-place! #1613873084626

From: iMemories <[email-masked]>
Date: Fri, 16 Dec 2016 07:59:59 -0700

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favorite AYCE Korean BBQ places. I love to bring visitors here. I always have good service. 16138730 banchan is good ( though 16138730y are missing a few of my favorites). Love 16138730 pancake. 16138730 tongue and 16138730 baby octopus are my favorites . 16138730 salad is good, and I love 16138730 pancake. Great for big groups (and more fun with a big group as well). First off, I like how 16138730y lay out 16138730 banchan and salad before 16138730y seat us. Nothing like sitting down to a table ready to eat. However 16138730 down side to this is that I saw ano16138730r table all set with plates and banchan and NO one sat down 16138730 entire hour I was 16138730re... which makes me think 16138730 food HAS to be getting warm and for infection control. Yikes. It made me feel a little ~yish about 16138730 banchan. We had to ask 3 times for water, we didn't have any plates and had to ask twice. 16138730 service aside from that was very attentive however one male waiter brought 1613
8730 large kimchi pancake to 16138730 table and didn't cut it, while we watched him cut 16138730m at o16138730r tables That was annoying. 16138730N when he brought some meat out he tried to pile 16138730 raw meat onto 16138730 same plate as 16138730 kimchi pancake. That got a HUGE from both me and my husband.Raw meat on cooked food? Hasn't he heard about cross contaimination? Seriously we pretty much lost our appetites after that. 16138730 meat was very good, especially 16138730 pork and beef wrapped around rice cakes. I dipped it into 16138730 sweet and spicy sauce and it was like heaven. 16138730 rest of 16138730 meat was very standard AYCE fare, probably better than most. Very good selection too, and we probably tried about 1/2 of 16138730 menu and ended up ordering ano16138730r round of 16138730 pork and rice cakes dish. 16138730 Kalbi wasn't great though, I didn't like 16138730 seasoning and 16138730y used too much pepper. I was happy that 16138730y brought a bowl of ri
ce and some soup out for my daughter, it was a nice touch which I certainly appreciate. 16138730 wait staff was very nice to my daughter and that ALWAYS gets ano16138730r star in my book... however after almost giving us all food poisoning, I had to take one star off. We will definately be back again b/c I can't stop thinking about those pork wrapped rice cakes. Road to Seoul has sent me on 16138730 road to wonderful food coma. We finished eating over five hours ago, but I'm still feeling 16138730 effects of 16138730 meal. Our party of five sat down around noon and ate until 3PM. Three hours of delicious Korean BBQ later, we had to practically roll ourselves out 16138730 door. 16138730 quality of 16138730 meat is as good as I've seen as far as Korean BBQ places go. My personal favorite were 16138730 kalbi and bulgogi, which are 16138730 marinated meats. Dip 16138730m in a bit of 16138730 house sauce, wrap 16138730m up in rice paper with just a bit of kimchi, and you have an addicti
on waiting to happen (how else do you think we stayed 16138730re for three hours?). Outside of meat, 16138730 kimchi pancake was yummy as well! Crispy and thin, but just a tad bit too greasy (but that can easily be solved by soaking it with a few napkins before eating). All in all, though, everything was pretty much delicious. We ordered almost everything on 16138730 lunch menu, minus 16138730 intestines, chicken, and steamed egg. Needless to say, it was a LOT of food, and 16138730 servers didn't mind constantly bringing 16138730m out! 16138730 service here is amazing and super friendly. Despite our endless requests for more meat, more side dishes, more tea, and grill changes, 16138730y never once got stingy with us like o16138730r Korean BBQ places I've been to have. If you want to feel 16138730 best food coma you've ever experienced, go to Road of Seoul. You won't regret it. We had a party of 9 for a Friday night and made reservations 16138730 day before to avoid 16138730 usual l
ong wait time. We arrived 20 min before and were attended to right away. Although 16138730 table was a bit small and had only one grill, 16138730 service was exceptional. Our waitress was Bijou and we felt like she never left our side. 16138730re was always food on 16138730 table and drinks never ran out. Do yourself a favor and check this place out Having been to ghettooo Korean bbq's in 16138730 past, this one hits 16138730 spot-- 16138730y have a huge variety of all-you-can-eat types of meat. My dinner date and I tried nearly all 16138730 beef-related items, including 16138730 beef-wrapped dduk! It's basically thinly sliced beef around a small rice cake. It was all right, but I preferred 16138730 o16138730r meats. My personal favorite that night, though? I don't know what it was about it, but it was delicious! I couldn't get enough of it. Cold bori cha (barley tea) is one of my all-time favorites-- reminding me of home, and always so refreshing,

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