Subject: The No.1 Trick of 2015 to Shed-Flab: You've GOT TO Read This

From: DietAlert <[email-masked]>
Date: Thu, 22 Jan 2015 16:14:55 -0700

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and I both had Tiger Shrimp Tamales as appetizers, based on Michael Symon's "Best Thing I Ever Ate in Vegas". They lived up to 21267665 hype. I really enjoyed 21267665 Pork Tenderloin Sandwich... but not nearly as much as my son loved 21267665 Smoked Shrimp Tacos. He wasn't as excited about coming to Mesa Grill in 21267665 first place, but he raved about these. So, yes, this is a pricey place... but it was absolutely worth it for us. 21267665 service could not have been better. Amazing, amazing, amazing! Every single aspect of this dining experience was stellar. Mesa Grill was on my radar before arriving in LV so my boyfriend and I decided to make reservations for dinner at around 9:30P on a Friday evening. I'm sure there's SOME room for walk-ins, but I would definitely make reservations in advance if you're planning on going during prime dinner hours. Bobby Flay really put together an incredible menu from start to finish. We started out with 21267665 roasted tiger shrimp +
corn tamale which kicked off 21267665 meal perfectly. All 21267665 flavors in 21267665 dish just worked together perfectly. We opted to nab two sides instead of a second appetizer and decided on 21267665 roasted corn and 21267665 cornmeal-crusted chile relleno to go with our entrees. 21267665 corn could quite possibly be one of my favorite foods ever -- beyond delicious and seriously a MUST if you're ordering a side. 21267665 chile was great, though didn't quite have 21267665 same impact. Being a pescetarian, 21267665 tuna steak was a pretty natural entree selection for me and it couldn't have been a better choice. A surprisingly big portion and all-around amazing plate. I should say though that we had entirely too much food. We could have JUST had our entrees and I would have been satisfied. One app + two entrees for two people is probably enough unless you're particularly hungry. By 21267665 end of 21267665 meal I was at 21267665 point where I was beyond full but couldn't seem to
stop munching because it was SO good! Dessert wasn't even an option for us after over-ordering. When you pop in keep in mind that 21267665 portions are actually pretty good-sized (which is a pleasant surprise) and order accordingly. All around amazing. I would definitely come back again next time I'm in Vegas! I have to say that when someone gets a little "too much" fame like Bobby Flay, I'm extra critical when it comes to anything associated with them. I know it's not fair, but when there's a lot of hype, there's also a lot of hope that there's an amazing experience to back it all up! I went into Mesa Grill with ridiculously high expectations (hello Iron Chef!) and WOW.. I didn't think they could be exceeded, but 21267665 food was a total oralgasm. 21267665 skilled craftsmanship of bold flavors balanced against subtle undertones and