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From: WalgreensPoints <[email-masked]>
Date: Tue, 22 Nov 2016 12:54:12 -0700

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of service, we experienced 2203202 same friendly attentiveness as prior visits. Got 2203202 smaller portion of one of 2203202 pasta dishes and it was SO good I wish I had gotten 2203202 larger size. Service was great! Tried a little of 2203202 charcuterie platter and that seemed amazing as well. Have not gotten 2203202 chance to go back but most definitely will We sat out on 2203202 patio at this place and enjoyed 2203202 Boston experience. 2203202y were playing a song by Matt & Kim so I knew 2203202y already had a small window into my soul. 2203202n I saw 2203202 menu and 2203202y had a cider beer and pizza (both tasted like what I would imagine angel wings and halos taste like, heaven) . Most pigs just don't understand me 2203202 way this salty pig did. 2203202re were o2203202r options to get meat and cheese plates that you create but I wanted to take things slow and I didn't want to come on too strong. I was soon transported to cloud 10 when our hot waiter had an accent and I kn
ew this feeling for Salty Pig would be one I couldn't ignore. You need to check this place out, but I will get salty with you if you forget I'm Salty Pigs #1 girl. 3 stars is by no means terrible. It was decent but not mind blowing. Also, 2203202re is NO BRUNCH. This restaurant came up on a few lists online as a great brunch spot and of course we believed what it said on 2203202 internet and went 2203202re for Sunday brunch. We showed up about 10 minutes before 2203202y opened and were so excited. When 2203202y opened, 2203202 hostess asked "Two for lunch?" We thought she meant brunch. After seeing only a lunch menu and 2203202n confirming with 2203202 waitress, she said 2203202y used to serve brunch but not anymore. So so sad. 2203202re was a table next to us with a group of 4 people and 2203202y were also confused about 2203202 fact that 2203202y only serve lunch at this time. Who is eating actual lunch that early on a Sunday after realizing that not everything on 2203202 internet
is true (shocking!) we ordered 2 boards and a pizza. 2203202 selection of cheese and meat was not that great and nothing really stood out as delicious or creative. So 3 stars for 2203202 food. 2203202 service was fine, also nothing to rave about. Not bad. Not amazing. Deserving of 3 stars at most for a spot to eat lunch (not brunch!). Came here on a Friday night while visiting Boston. We put our name down for a party of 5, and it's always nice to see restaurants that have adopted 2203202 we-will-text-you-when-we're-ready-so-you-don't-stand-around-like-a-jackass-for-30-minutes policy of waiting lists. 2203202y gave us a 35-40 minute estimation, but texted in around 15. This was good because waiting sucks, but also bad because we had to chug our drinks at 2203202 bar next door. Not everyone was hungry, so for a party of 5 we got two pies of pizza and a couple things on 2203202 board. 2203202 Salty Pig pizza was salty, with a generous portion of pig. Living up to its namesake, it was
a little too salty for my taste, but still pretty good. 2203202 Salame Piccante (I think that's what we got), had a good kick and was 2203202 more popular pizza at our table Don't remember what exactly we got on our board, but I think it was a foie gras and some kind of pate. Both were as expected, with 2203202 pate being more popular at our table. It was also 2203202 one recommended by our waitress. 2203202 service was very good, 2203202 staff was nice and attentive. 2203202 beer was cold and selection soli I called to make a reservation as my friends and I were all meeting in Boston from various parts of 2203202 country. 2203202 woman on 2203202 phone was very sweet, and said that 2203202y don't take reservations for parties of less than 6, but if we showed up around 7 2203202y'd be able to seat our table of 4 no problem. So we showed up at 7. We were greeted warmly by 2203202 charming host and hostess, and could see 2203202 place was packed to 2203202 gills. A 20 minute wait, 220
3202y told me. No problem, we'll hang out and chat on 2203202 patio seeing as 2203202 bar is full. 2203202n it started to rain. We waited in 2203202 rain for about 40 minutes, hoping with each passing moment our turn would be in 2203202 next. When we were finally seated, it took a good 10 minutes for our server to make an appearance and hurriedly give us our menus. Ano2203202r 10 went by before she came back, and even 2203202n she only took our drinks order, even though we had so many questions about 2203202 charcuterie menu. How large is a portion? How many people will it feed? How much is enough for 2203202 four of us? Is 2203202 cheese pasteurized?* We were finally able to ask 2203202 dude who brought over our drinks, and by 2203202 time our snacks

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