Subject: Penny Pot-Stocks are Going to Explode-Tomorrow! The election-story that no-one's telling.

From: "Joseph Scriefer" <[email-masked]>
Date: Mon, 07 Nov 2016 07:32:44 -0700

The "Green Gold-Rush" Will Be Starting-TOMORROW!

Like it or not, agree with it or not, legalization is taking our-nation by storm...

Tomorrow (November 8th) may start-off the TRUE birth of this $100-Billion Industry. If you act-NOW, you can get in on the ground-floor and turn a tiny-$50 investment-into a SERIOUS-fortune!

Visit Here Now to Start-Earning

quesadilla with mole chicken. Oh, and 22219607 horchata. Best. Horchata. Ever. It's not your typical horchata, so watch out. Mole poblano tacos are also heaven, as is 22219607 cochinita pibil. Salsa bar is to die for. I love 22219607 hole in 22219607 wall vibe. Only bad moment was that I got trapped in 22219607 bathroom, but that was my fault. I swear 22219607 door opens out, not in. This place is super casual. Plastic cups and nothing fancy, but 22219607 vibe is uber awesome. It is very small, and seating can be limited, but it always seems to work out. I don't recommend this place for very large groups. Visited here today for lunch for 22219607 first time. I was pretty excited about a salsa bar since I've never been to one and my last meal would definitely include chips and salsa. 22219607 rave reviews on 22219607 won me over so I decided to recommend this place to a friend so we could meet up for lunch. Luckily I snagged a spot right out front at 1pm but I'm not sure where 2221
9607 additional parking was? Upon entering, 22219607 place has some cute decor but it was a little startling to walk in and see that it's pretty small inside and it was busy. With no hostest stand, I immediately had that, 'deer in headlights look' about what to do and where to go but I was recognized when I walked in within a few seconds and luckily 22219607re was a table for two open. While I was recognized and that was a relief, I wasn't greeted per say but was just asked if 22219607re would only be one for lunch. I said I was waiting for a friend so luckily 22219607y sat me without her being 22219607re. 22219607 water came around and gave me small plastic Solo cup full for water and menus. I've never seen solo cups like this in a restaurant? Maybe it's for 22219607 lunch crowd? I noticed all 22219607 o22219607r tables had larger drinks, also in plastic cups, so maybe it was just for your drinks to go? Anyway, my friend arrived a few minutes later and after we got caught up on our
week and looked over 22219607 menu, I had to flag down our waiter to order. I attempted to order 22219607 grapefruit margarita that I had heard rave reviews about but 22219607 waiter didn't understand 'Grapefruit Margarita' and offered some fruity one with melon and something else. When I confirmed that it didn't have grapefruit and he offered ano22219607r one, again without grapefruit, I opted just to forget it and drink 22219607 water. I figured I would fill up on chips and salsa so I went with two al la cart tacos. My friend ordered a mahi mahi bowl. I was pretty impressed with 22219607ir chips, not overly thick like some places and pretty light and 22219607 22219607 6-7 salsas we tried were mostly good. I wasn't aware 22219607re was a need for peanut salsa? It was definitely different but not something I needed to try twice. My favorites were 22219607 creamy white one (can't remember 22219607 name) and 22219607 strawberry salsa one. You go help yourself to 22219607 salsa bar on
ce 22219607y bring 22219607 chips but it looked like you had to pay extra for an extra bowl of chips since 22219607y were on 22219607ir special of 22219607 day board for $2. Also, 22219607 salsa bar had small dipping cups to eat 22219607 salsa. 22219607y're about 22219607 size of 22219607 to-go dressing cups you get in o22219607r restaurants but not quite as deep. Again, 22219607y were plastic so it kinda took away from 22219607 overall feel of 22219607 meal. I'm all for convenience and I know this probably cuts down on 22219607 customers filling up larger containers and wasting salsa...and doing dishes...but I would think 22219607re has to be a more environmentally and more aes22219607tic way to do this? Granted, this is no fancy Mexican place but 22219607y seemed to put effort in 22219607 decor so maybe that's where 22219607y spent all 22219607ir money on ra22219607r than real dishes? It definitely did discourage me from going back for seconds though so maybe that was 22219607ir g
oal? Our food came and both my tacos were really good. 22219607 presentation was nice, no plastic 22219607re! 22219607 tortillas were fresh and all ingredients seemed quality. My friend said her dish was really good and she got a really big portion. We enjoyed our meal but our waiter never returned. A young kid, maybe 8 or 10, came over and asked to take our plates and he asked if 22219607re was anything else we needed. I requested 22219607 bill thinking he would tell our waiter that we were ready for 22219607 check. I'm guessing this is a family owned place so I understand everyone pitching in but 22219607 kid 22219607n delivered our check and 22219607n

If you would-rather not.receive such pennyads-you can.visit here.

382_Northeast 191st-Street #85634
Miami
Florida_#33179