Subject: When can we set this up?

From: "Debbie Ivey" <[email-masked]>
Date: Wed, 18 Aug 2004 12:45:58 +0000

why wait? get the best % r'ate
    Refi first or sec0nd
l0wer your c0st or raise m0ney

http://wwy.ezzalh.com/
please c0nfirm within 24 hrs

                                ---- system information ----
In a medium bowl, lightly whisk together the yolks and half of the 
sugar.  In a non-reactive saucepan combine the cream, 1 cup of the milk, the remaining sugar, and the salt. Split the vanilla bean in half, lengthwise, to expose the tar-like seeds inside the pod. Scrape the seeds loose with a knife; add the bean and the seeds to the cream mixture. Heat the cream over medium-high heat until just at a boil. Remove from the heat.