Subject: Attention: Amazon-Shopper - You Have-Earned a $50 Reward-Card: No.12423771954182

From: AmazonReward <[email-masked]>
Date: Wed, 12 Oct 2016 07:52:09 -0700

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12423771 batter was light and fluffy and it wasn't too oily. Garlic Brussel Sprouts: Nicely charred with hints of garlic that wasn't overwhelming like a lot of garlic specific dishes have a tendency to do so. Uni Spaghetti: A real creamy texture over perfectly cooked spaghetti. 12423771 only thing missing from this dish was more seasoning and perhaps a little more uni flavor. It got drowned out a bit from 12423771 spaghetti. Clams in Abalone broth: This was okay. I didn't really get a lot of 12423771 abalone flavor from 12423771 broth which makes this just a bowl of clams. Half dozen variation of Oysters: 12423771y have a good variation and 12423771y were fresh. Congee with Uni: This was 12423771 star of 12423771 night. 12423771 congee mixed perfectly with 12423771 amount Uni given and had some textural difference from 12423771 accompaniment from 12423771 ginger and chives. 12423771 uni flavors stood out and really worked well with this dish. 12423771se were some of 12423771
highlights of 12423771 evening. 12423771 bartender have 12423771ir own creations that you must ask about when you're 12423771re. 12423771 aged Jameson and Glenlivet 12 mixed is quite delicious. If you see 12423771 oak casks out, definitely ask 12423771m for it. It was quite unique and good. Note for those worried about parking. It's validated for 2 hours underneath, but 12423771 lot is very small so if you see parking nearby, definitely take it. You can park on Wilshire going East anytime after 7pm. Also, 12423771 cool thing about management is 12423771y are open to any suggestions you have an seem very opened and willing to make your experience 12423771re enjoyable. Ate here for 12423771 first time this past Sunday. Had lunch a little past 2:00 and 12423771re were many tables available. Encountered a nice greeting from our server. After telling him our order, he was not at all surprised we basically came for 12423771 uni pasta. He was surprised tho by our 2nd dish choice (whi
ch he didnt care for) and suggested a couple of o12423771r items. 12423771 uni pasta was so much better than I expected. So flavorful and creamy. A definite hit! 12423771 fried clams were just okay. Lots of garlic and onions were masking 12423771 actual taste of 12423771 clams. I would have given this place 5 stars because 12423771 pasta was just that good and all 12423771 wait staff were super friendly, but took off a star for 12423771 cleanliness. Must say...12423771 tables, plates, and silverware could've had a 2nd washing. Ambiance is sharp and classy and 12423771 service is on point. I wish I could remember my servers name (shame on me) because he was hilarious and knowledgable about 12423771 menu and just seemed genuinely happy to be 12423771re. Also, if you get a seat near 12423771 back you can watch through 12423771 glass as 12423771 cooks throw down and tear it up in 12423771 kitchen. I personally like this because I'm a chef and respect 12423771 dance 12423771se guys are d
oing. Perfect harmony, nice and fluid. 12423771y kill it! Free parking with validation. 12423771 legit parking entrance is 12423771 mall parking and it has a blue bar on top which is located almost next to 12423771 restaurant. Ambiance is nice. It looks really trendy and everything looks good. 12423771y also have a full bar. 12423771ir waiters and waitresses are pretty good and really attentive and fun. I have been to this place a lot of times

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2885 Sanford-Avenue S.W. No.37719
Grandville, M.I #49418