Subject: Attn: You have-unclaimed Amazon-Reward Points-that are Going to-Expire! Redeem-Now #1849910585129

From: AmazonReward <[email-masked]>
Date: Thu, 13 Oct 2016 07:13:16 -0700

Dear [email-masked]

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10-14-2016 if they have not been-redeemed!

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made sure we had a reservation 18499105 next time we went and I'm glad we were able to 18499105 2nd time around, 18499105 food was really good! I had no idea I liked raw oysters! 18499105 only time I've ever had a raw oyster was many, many years ago at a beach and I drowned it with lemon and tapatio; I couldn't remember 18499105 taste. But I definitely like it here! And it doesn't hurt that it was Happy Hour, $1/oyster. I forget how many dozens we ordered but I'd definitely come back again; 18499105y were fresh and delicious Crispy Garlic Brussels Sprouts were my o18499105r favorite for 18499105 night. 18499105y were so good! Crispy and flavorful. I also liked 18499105 soft shell crab sliders, fried cat fish with sea salt/pepper, calamari and crab cakes! Half of us liked 18499105 garlic noodles, 18499105 o18499105r half thought it was too garlic-y. Is 18499105re such a thing as too much garlic? laughing.. 18499105 lobster roll was just okay, bread is too thick and you'll fill up q
uickly, which is great for some but I wanted to try a little bit of everything else. Pretty much everything we ordered was Came here after reading up on 18499105 new "hip" joint to be in K-town and stopped by here a few times, including afternoon happy hour and late night happy hour. I think I had more oysters than I can handle and I gotta say... 18499105 happy hour oysters are every bit as delicious as 18499105 full priced oysters We also tried a few o18499105r items: Lobster roll - I ordered 18499105 small size because I just wanted to try it. It is 18499105 Connecticut style, served hot with melted butter, not 18499105 Maine style, chilled with mayo. No matter, it was so cute and tiny that you almost want to take it home and put it on a shelf for display instead of eating it. It is delicious though and 18499105 small size is perfect because I wanted to save room for 18499105 o18499105r items. Uni pasta - Be careful when you mix 18499105 pasta and sauce because 18499105 uni wil
l literally melt into 18499105 pasta and disappear. I recommend you separate 18499105 uni pieces and put 18499105m in ano18499105r dish 18499105n mix 18499105 pasta to get 18499105 cream sauce coating. 18499105 pasta is cooked perfectly, just 18499105 right amount of give and resilience in 18499105 bite. 18499105 uni is creamy, matching 18499105 sauce perfectly. 18499105 sauce is not too heavy and 18499105 flavor is just about right in richness but letting 18499105 uni do 18499105 talking when you mix in 18499105 bite so it doesn't overpower 18499105 sublime texture of 18499105 uni. Truffle fries - unremarkable... Brussels sprouts - Well made and has a nice, light, airy crunch to it with a hint of 18499105 bitterness but all 18499105 right flavor... just not my favorite though if I had to choose. Fried catfish - Oh yeah! WINNER! Besides 18499105 must haves like 18499105 oysters and uni, this is definitely 18499105 best of 18499105 bunch... light, crunchy, and very flavorfully
done... you can taste 18499105 catfish under 18499105 light cornmeal batter and it doesn't have all that heavy Cajun or pepper or whatever else people sla18499105r on a good piece of fried catfish. This is just a good tender fried nugget of catfish, simple as that. My friends were fighting over this and ignoring 18499105ir own dishes. Chicken wings - I found 18499105se too be too garlicky and 18499105 flavor did not sink into 18499105 meat. I wouldn't order it again. Get 18499105re about 15 minutes before happy hour begins to avoid 18499105 crowd. My first time

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